Point Reyes Original Blue Cheese
The Original Blue Cheese from Point Reyes has earned an award-winning reputation since it was first introduced in 2000. Its creamy texture offers a sweet, fresh milk flavor, complemented by a medium-to-strong blue cheese punch. Enjoy with red wines such as Cabernet and Zinfandel which bring berry-forward fruitiness and a subtle spicy chocolate flavor that harmonize perfectly with the cheese's peppery finish.
Made from raw (non-pasteurized), rBST-free cows’ milk
Made with microbial (vegetarian) rennet
Aged 3.5 months
Made in California