Los Monteros Cava Brut Rose
Spanish sparkling with a blush, festive, dry, and utterly charming.
Los Monteros Cava Brut Rosé is a traditional-method Spanish sparkling wine from one of the world's best-value Cava producers. Made in the Penedes region of Catalonia using the same labor-intensive method as Champagne, secondary fermentation in the bottle, riddling, and disgorgement, but with Spanish grapes and Spanish prices.
The wine is dry and elegant: pale salmon in color, with delicate strawberry and red berry aromas, fine persistent bubbles, and a clean, dry, mineral-edged finish. It performs beautifully as an aperitif, at celebrations, and with a range of foods from charcuterie to light seafood. Spanish sparkling wine's fun-loving personality in its most charming form.
Pairs well with: Light Tapas, Shellfish, Soft Cheeses, Fresh Strawberries, Celebrations
Champagne's fun-loving cousin, ready for any celebration. Pop one open and see for yourself.
Product Details
Varietal: Traditional Cava blend
Bottle Size: 750ml
Producer: Los Monteros
Country: Spain
Region / AVA: Cava DO, Penedes, Catalonia, Spain
Farming: Catalan sustainably farmed vineyards
Fermentation: Traditional method (methode champenoise/cava method)
Meet The Maker
Los Monteros is a Cava producer from Catalonia's Penedes region, the heartland of Spanish sparkling wine production. The Cava DO requires traditional method production (secondary fermentation in bottle) for all wines bearing the appellation, making it the only major sparkling wine appellation outside of Champagne to mandate this labor-intensive process as standard. Los Monteros produces a consistent, enjoyable Cava that represents excellent value in the traditional method category.
Quick Facts
Spanish sparkling with a blush. Festive, dry, and utterly charming, Champagne's fun-loving cousin.
- Best For: A celebration aperitivo, a gift for Champagne lovers who want value, or any festive occasion
- Style: Dry Cava Brut Rosé (Traditional Method)
- Tasting Notes: Delicate strawberry and red berry with fine persistent bubbles and a clean, dry, mineral finish
- Pairs Well With: Light Tapas, Shellfish, Soft Cheeses, Fresh Strawberries, Celebrations
- Body: Light, dry, and elegantly sparkling
- Fermentation: Traditional method (Cava DO requirement, secondary fermentation in bottle)
- Region: Cava DO, Penedes, Catalonia, Spain
- Grape: Traditional Cava rosé blend
- Alcohol: ~11.5%
- Serve Temperature: 43-48°F
- Recognitions: Cava DO traditional method certification
All the tradition, all the fun, none of the price tag. Los Monteros is the Cava to keep on hand.
Shipping Restrictions
WINE SHIPS ONLY TO THE FOLLOWING STATES: California, Connecticut, Florida, Louisiana, Nebraska, New Hampshire, New Mexico, North Dakota, Oregon, Virginia, Washington D.C., West Virginia, and Wyoming.
A 21+ signature is required upon delivery.
Orders of 4 bottles or more: Please expect to confirm availability of an adult on premises to sign for your order. We will not ship without email or phone confirmation.
