Originated in France is this cabernet franc rose. Bright flavors and notes of summer berries create the beauty of this wine. Perfectly pair this with grilled seafood on a sunny summer day.
Grapes: Cabernet Franc
Meet The Maker
Vineyards along the banks of the river Loire are cooled by Atlantic Ocean breezes and can produce elegant and dry pale pink Rosé wines more than a match for those from Provence.
Prime Loire Valley vineyards on soils of Gabbro shale near Nantes and the siliceous and calcareous clay of Anjou supply the fabulous Cabernet Franc grapes that are harvested at the end of September. After gentle pressing and careful racking, the alcoholic fermentation is started at low temperature (12-15°C). After 2 weeks fermentation, the wines are racked then left for a few months on the fine lees.
We are able to ship wine only to addresses within the state of Virginia and a 21+ signature is required upon delivery.